Food Intolerance Testing
Is what you eat affecting your health?
A high percentage of people in the UK suffer from food intolerance, which produces a very wide range of symptoms and often causes problems over many years.
Food intolerance is a major contributor to many commonly suffered illnesses. Over 45% of the population suffer from food intolerance and most don't even know about it.
Do you suffer from any of the following?
Asthma, Migraine, Bloating, Rhinitis, Nausea, Weight problems, Eczema, IBS, Arthritis, Sinusitis, Lethargy, Stomach cramps.
Could food intolerance explain your symptoms?
If you are sensitive to foods your immune system can produce IgG (immunoglobulin G) antibodies against that food. Using just a small pin-prick of blood, a test can be done that accurately pinpoints delayed adverse IgG mediated reactions to foods. When these foods are avoided, it leads to a more stable immune response, and relief to the sufferer.
The pin prick of blood is taken at our clinic, and the sample is sent off to YORKTEST Laboratories. Up to 113 foods can be tested.
The results of your test can be discussed with our nutritionist, to help you plan how to eliminate those foods to which you have a severe intolerance.
